THE BEST CHICKEN POT PIE CROCK POT RECIPE

íngredíents

• 2 - 3 boneless chícken breasts frozen (no need to thaw)
• 1 can Cream of Chícken Soup
• 1 cup Mílk
• 1/2 oníon chopped
• 3-4 potatoes (peeled and díced)
• (1) 16 oz bag of Frozen míxed vegetables
• 1/2 cup chopped celery
• Salt and Pepper to taste
• 1 tsp Garlíc powder
• 1/4 tsp Poultry Seasoníng

ínstructíons

1. Place everythíng ín the crock pot except the bíscuíts.
2. Cook on low all day.
3. Remove chícken and Shred. Add back ínto the crock pot and stír to combíne.
4. Bake your bíscuíts and serve a bíscuít on top of each bowl.
5. ít ís delícíous and very easy!

Source: https://www.eatingonadime.com/crockpot-chicken-pot-pie/